Stuffed French Toast Sticks

Holy cow, talk about delicious! To be honest, I doubted my wife when I saw her removing these from the stove-top. I have my fair share of recipes that haven’t quite gone according to plan, and for a moment I expected the same out of these. Let me assure you, I could not have been more wrong! These sweet cream cheese & banana stuffed french toast sticks may be my favorite take on french toast yet!

Banana Stuffed French Toast Sticks

For this recipe we made 6 sandwiches altogether.

12 slices whole wheat bread

2 bananas

Butter

3 eggs

2 teaspoons cinnamon

4 tablespoons sugar

2 cups Graham cracker crumbs

4 oz Cream cheese

Powdered sugar

Add powdered sugar to cream cheese and mix to desired sweetness. Spread over bread and top with thinly sliced bananas. Close the sandwiches. In a separate bowl, whisk eggs. On a separate plate, combine cinnamon, sugar, and graham crackers. Quickly dip the sandwiches in the egg mixture and transfer to graham cracker mix for an even coat throughout. Heat butter over medium heat and grill sandwiches until each side is crispy. Slice long ways and serve!

Tip: Do not allow children to taste until food is on the table, otherwise you may inadvertently trigger a stampede!

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