Lemonade can be healthy and delicious.
Cooking steak is brutally simple, what’s hard is resisting the urge to overthink it. I have the privilege of working in a great steakhouse, and I promise you, if you follow these instructions, you too can serve a kick-butt steak.
This recipe made for a flavorful, quick, and tender dish. The ingredients are few and simple, and with some tweaks here and there the dish can easily be changed. The best part about pressure cooking isn’t necessarily how quickly it cooks (although that is a plus) so much as how little of a mess was made compared to using aContinue reading “Pressure Cooked Lemon Pepper Chicken”